Tackling two GM positions simultaneously at Premier Hotel group, Snyman is once again proving his resilience and true dedication to the Three Cities group, through becoming one of the leading professionals in the South African hospitality industry.

Having obtained a Hotel School Diploma in 1998, he began his professional career by working in some of the finest hotels in and around South Africa. Snyman has filled a range of managerial roles in a variety of fine establishments, including Blaauwklippen Wine Estate, Western Cape Hotel & Spa, Arabella Sheraton Grand Hotel, the Table Bay Hotel, Spier Wine Estate, Jumeirah International Hotel (Dubai), Hotel Le Vendome and Pearl Valley Golf Estate. His managerial experience ranges from Food and Beverage, Operations, Banqueting, and Events Management. This wealth of experience has helped him to develop his solid expertise within the hospitality realm.

Appointed as GM at Le Franschhoek Hotel, Snyman has swiftly earned his new, expanded role within the Three Cities group through both his managerial and people skills.

“Working for the Three Cities group enables me, as a team leader, to facilitate the best training for staff as well as providing the best service for our guests. Working together as a team helps us build a great foundation to take the Three Cities brand to new heights,” says Snyman.